Ingredients:
1 c butter
1/2 c confectionary sugar
2 c four
1 c walnuts
2 tsp. vanilla extract
1/2 tsp. almond extract
2 tbs milk
1/4 tsp salt
Instructions:
1. Cream butter and sugar.
2. Add flour, nuts, vanilla and almond extract, and milk. Mix until smooth.
3. Break off small pieces and roll into a ball shape (about an inch in diameter).
4. Please on ungreased cookie sheet. Bake at 325 for 15 minutes or until it starts to brown.
5. When almost cool, roll in confectionary sugar.