Ingredients:
1 1/2 cups chickpeas (1 can, drained and rinsed very well)
1/8 tsp salt
1/4 tsp baking soda
2 tsp vanilla extract
1/4 cup nut butter of choice (I use peanut butter)
3 tbsp maple syrup
up to 1/4 cup milk of choice (I use oat milk)
2-3 tbsp flaxmeal, as needed to thicken
1/3 cup chocolate chips
Instructions:
1. Blend a chickpeas, salt, baking soda, vanilla, nut butter, maple syrup until smooth
2. Add milk and flaxseed to achieve consistency you want. Then hand mix in chocolate chips.
3. Enjoy