Sweet Potato Breakfast Hash

(Makes 2 servings)

Ingredients:

1 lg sweet potato

1 bell pepper

1 onion

Grapeseed oil  (or other high-temp neutral oil)

1 tbsp garlic powder (NOT GARLIC SALT)

2 tsp smoked paprika

Salt/Pepper to taste

2-4 Eggs

1 avocado, cut into bite size pieces


Instructions:

  1. Preheat oven to 400 degrees

  2. Chop sweet potato, bell pepper and onion into bite size pieces and place in a large bowl

  3. Mix with grapeseed oil (or other high-temp neutral oil). Add smoked paprika, salt and pepper, and mix until evenly coated.

  4. Place mixture on a baking sheet and bake for 10 minutes. Stir with spatula and bake for 10 more minutes or until sweet potatoes are soft. 

  5. Fry eggs, scramble or hard boil eggs to personal preference. 

  6. To serve: Place sweet potato mixture in a bowl,with 1-2 eggs and ½ of an avocado.